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Harvard Case - Zotter Chocolate: Creating a Market in China

"Zotter Chocolate: Creating a Market in China" Harvard business case study is written by Shameen Prashantham, Liman Zhao. It deals with the challenges in the field of International Business. The case study is 16 page(s) long and it was first published on : Oct 1, 2018

At Fern Fort University, we recommend that Zotter Chocolate adopt a phased approach to entering the Chinese market, focusing on building brand awareness and establishing a strong online presence before venturing into physical retail. This strategy prioritizes building a loyal customer base through direct-to-consumer channels while minimizing initial investment and mitigating risks associated with a new market.

2. Background

This case study focuses on Zotter Chocolate, an Austrian company known for its high-quality, handcrafted chocolate. The company faces the challenge of entering the lucrative but complex Chinese market. Zotter's unique selling proposition (USP) lies in its commitment to ethical sourcing, sustainable practices, and innovative flavors. The company aims to establish a strong brand presence in China, capitalizing on the growing demand for premium chocolate and the increasing awareness of ethical consumption.

The main protagonists are Josef Zotter, the founder and CEO of Zotter Chocolate, and his team who are tasked with navigating the complexities of entering the Chinese market.

3. Analysis of the Case Study

We can analyze Zotter's situation using the Porter's Five Forces framework:

  • Threat of New Entrants: High - The Chinese chocolate market is attractive, drawing in both domestic and international players.
  • Bargaining Power of Buyers: Moderate - Consumers have access to a wide range of chocolate options, but premium brands like Zotter command a higher price.
  • Bargaining Power of Suppliers: Low - Zotter has established relationships with ethical and sustainable suppliers, giving them some leverage.
  • Threat of Substitute Products: Moderate - Other confectionery options and local snacks can compete with chocolate.
  • Competitive Rivalry: High - The Chinese chocolate market is fiercely competitive, with established local brands and international players vying for market share.

Further analysis reveals:

  • Cultural Differences: Chinese consumers have unique preferences and expectations regarding taste, packaging, and brand image.
  • Regulatory Environment: China has strict regulations for food imports and labeling, requiring Zotter to comply with specific standards.
  • Distribution Challenges: Establishing a reliable distribution network in a vast and geographically diverse country like China is crucial.
  • Competition: Zotter will face competition from established local brands and international players with strong brand recognition and distribution networks.

4. Recommendations

Phase 1: Building Brand Awareness and Online Presence (1-2 years)

  • Focus on Online Sales: Leverage e-commerce platforms like Tmall and JD.com to reach a wider audience and build brand awareness.
  • Strategic Partnerships: Collaborate with local influencers and bloggers to promote Zotter's brand and products.
  • Targeted Digital Marketing: Utilize social media platforms like WeChat and Weibo to engage with Chinese consumers and build a community.
  • Content Marketing: Create engaging content showcasing Zotter's unique story, ethical practices, and innovative flavors.
  • Local Language Website: Develop a dedicated Chinese language website with localized content and payment options.
  • Participate in Online Food Festivals: Showcase Zotter's products at virtual events and online marketplaces.

Phase 2: Gradual Expansion into Physical Retail (2-3 years)

  • Strategic Store Selection: Focus on high-traffic areas and locations frequented by affluent consumers.
  • Partnerships with Premium Retailers: Collaborate with established retailers specializing in imported goods and gourmet products.
  • Pop-Up Shops and Events: Test the market with temporary retail spaces and participate in food festivals and exhibitions.
  • Local Production: Consider establishing a small-scale production facility in China to reduce transportation costs and ensure freshness.

5. Basis of Recommendations

These recommendations are based on:

  • Core competencies and consistency with mission: Zotter's commitment to ethical sourcing, sustainable practices, and innovative flavors aligns with the growing demand for premium and ethical products in China.
  • External customers and internal clients: The target audience in China is affluent, health-conscious, and increasingly interested in ethical consumption.
  • Competitors: By focusing on online sales and building a strong brand presence, Zotter can differentiate itself from competitors and establish a unique position in the market.
  • Attractiveness: The Chinese chocolate market offers significant growth potential, and a phased approach minimizes initial investment and risk.
  • Assumptions: The Chinese market will continue to grow, consumers will be receptive to premium and ethical chocolate, and Zotter can successfully adapt its products and marketing strategies to the local context.

6. Conclusion

By implementing a phased approach, Zotter can successfully enter the Chinese market, building brand awareness and establishing a strong online presence before venturing into physical retail. This strategy allows for gradual expansion, minimizing risk and maximizing the potential for long-term success.

7. Discussion

Alternative Options:

  • Immediate physical retail expansion: This approach carries higher risk and requires significant upfront investment.
  • Joint venture with a Chinese company: This can provide access to local expertise and distribution networks but requires careful partner selection and negotiation.

Risks and Key Assumptions:

  • Cultural differences: Misinterpreting cultural nuances could lead to marketing mishaps and brand damage.
  • Regulatory hurdles: Navigating complex regulations could delay market entry and increase costs.
  • Competition: Existing players may aggressively defend their market share, making it challenging for Zotter to gain traction.

8. Next Steps

  • Market research: Conduct in-depth market research to understand consumer preferences, competitive landscape, and regulatory environment.
  • Partner selection: Identify potential partners for online sales, distribution, and marketing.
  • Product adaptation: Develop products tailored to Chinese consumer preferences and comply with local regulations.
  • Marketing strategy development: Create a comprehensive marketing plan incorporating online and offline channels.
  • Financial planning: Secure funding for market entry and ongoing operations.

By carefully implementing these recommendations and addressing potential risks, Zotter can successfully navigate the complexities of the Chinese market and achieve its goal of establishing a strong brand presence.

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Case Description

This case describes the process of Austrian chocolate producer Zotter Chocolate entering the Chinese market. There are several things that make this company stand out: it is a small, family-run entrepreneurial firm from Austria that makes a wide range of unconventional flavors of chocolate. It prides itself on being organic and fair trade, and has attracted many loyal customers and visitors to its "chocolate factory" in its headquarters in Bergl, Austria. After successfully entering the German market-an "obvious" target for a firm from Austria-the founder, Josef Zotter, and his family considered where to go next, in 2010. After comparing the U.S. and Chinese chocolate markets, Zotter Chocolate selected China as its first major non-European market. The case introduces how Zotter sought out a local partner in Shanghai and decided to enter the market with an "experience-based" offering in its first chocolate factory outside its home market, overseen by the founder's daughter Julia. Their innovations and learning process are also presented in the case. The case ends with Julia's key concerns about Zotter China's next step when she has to leave China for Zotter Chocolate's Austrian headquarters in August 2017.

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