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Harvard Case - CCU - The Pisco Opportunity

"CCU - The Pisco Opportunity" Harvard business case study is written by John Zerio, Claudio Aqueveque. It deals with the challenges in the field of International Business. The case study is 9 page(s) long and it was first published on : Jan 1, 2005

At Fern Fort University, we recommend that CCU pursue a strategic expansion into the global pisco market, focusing on emerging markets with high growth potential. This expansion should be driven by a combination of organic growth through international marketing and distribution partnerships, and strategic acquisitions of well-established local brands. By leveraging its existing expertise in manufacturing, branding, and distribution, CCU can establish a strong foothold in the global pisco market and capitalize on the growing demand for premium spirits.

2. Background

This case study focuses on CCU, a Chilean beverage company with a strong position in the domestic beer and non-alcoholic beverage markets. CCU is seeking to expand its international presence and diversify its portfolio. Pisco, a grape-based spirit, is a key opportunity for CCU, as it enjoys growing global popularity, particularly in emerging markets. The case study explores the challenges and opportunities associated with CCU's potential entry into the global pisco market.

The main protagonist is Juan Pablo Silva, CCU's CEO, who must decide on the best strategy for entering the global pisco market. He needs to consider the competitive landscape, regulatory environment, and cultural nuances of different markets.

3. Analysis of the Case Study

To analyze CCU's potential entry into the global pisco market, we can utilize the Porter's Five Forces Framework:

  • Threat of New Entrants: The pisco market is relatively fragmented, with many small and medium-sized producers. However, the presence of established players like CCU could deter new entrants due to their established brand recognition, distribution networks, and economies of scale.
  • Bargaining Power of Buyers: Consumers have a wide range of choices in the spirits market, which limits the bargaining power of buyers. However, price sensitivity and brand loyalty can influence purchasing decisions.
  • Bargaining Power of Suppliers: The supply of grapes for pisco production is generally abundant, limiting the bargaining power of suppliers. However, quality variations and regional preferences can impact supply chain management.
  • Threat of Substitute Products: Pisco faces competition from other spirits like vodka, rum, and tequila. However, its unique flavor profile and cultural significance provide a distinct advantage.
  • Competitive Rivalry: The pisco market is characterized by intense competition, particularly in South America. CCU will need to differentiate its offerings and build strong brand awareness to succeed.

Additionally, we can utilize the SWOT Analysis to assess CCU's strengths, weaknesses, opportunities, and threats:

Strengths:

  • Strong brand recognition in Chile
  • Expertise in manufacturing and distribution
  • Established relationships with retailers and distributors
  • Financial resources for expansion

Weaknesses:

  • Limited international experience
  • Lack of established brand presence in key pisco markets
  • Potential cultural barriers

Opportunities:

  • Growing global demand for premium spirits
  • Emerging markets with high growth potential
  • Potential for strategic alliances and acquisitions

Threats:

  • Intense competition from established players
  • Regulatory hurdles and trade barriers
  • Currency fluctuations and exchange rate risks

4. Recommendations

CCU should pursue a multi-pronged strategy for entering the global pisco market:

  • Organic Growth:
    • International Marketing: Develop a targeted marketing campaign to raise brand awareness and build consumer demand in key target markets. This campaign should leverage digital marketing, social media, and partnerships with local influencers.
    • Distribution Partnerships: Establish strategic alliances with local distributors to gain access to existing distribution networks and retail channels.
  • Strategic Acquisitions:
    • Identify and acquire well-established local brands: This will provide immediate market access, brand recognition, and distribution channels.
    • Focus on emerging markets: These markets offer high growth potential and less competition from established players.
  • Product Development:
    • Develop new product variations: Offer premium pisco varieties tailored to specific market preferences.
    • Explore innovative packaging and branding: Create a distinctive brand image that resonates with target consumers.

5. Basis of Recommendations

These recommendations are based on the following considerations:

  • Core competencies and consistency with mission: CCU's expertise in manufacturing, branding, and distribution aligns well with the requirements of the global pisco market.
  • External customers and internal clients: The recommendations cater to the needs of both consumers and internal stakeholders, including shareholders and employees.
  • Competitors: The recommendations address the competitive landscape by focusing on differentiation, strategic alliances, and acquisitions.
  • Attractiveness: The global pisco market offers significant growth potential, particularly in emerging markets. The recommendation to focus on acquisitions provides immediate market access and brand recognition, enhancing the attractiveness of the venture.

6. Conclusion

CCU has a strong foundation for successfully entering the global pisco market. By leveraging its existing strengths, pursuing a strategic combination of organic growth and acquisitions, and adapting to the specific needs of different markets, CCU can establish a leading position in this growing category.

7. Discussion

Alternative strategies include focusing solely on organic growth or pursuing a purely acquisition-based strategy. However, these options carry higher risks. Organic growth requires significant time and investment to build brand awareness and distribution networks, while acquisitions can be costly and complex.

The recommendations are based on the assumption that CCU can overcome cultural barriers, navigate regulatory hurdles, and manage currency fluctuations. These risks need to be carefully assessed and mitigated through appropriate strategies.

8. Next Steps

To implement the recommendations, CCU should:

  • Conduct thorough market research: Identify key target markets, analyze consumer preferences, and assess the competitive landscape.
  • Develop a detailed business plan: Outline the strategic objectives, marketing strategy, financial projections, and implementation timeline.
  • Secure necessary funding: Allocate resources for marketing, distribution, and potential acquisitions.
  • Build a strong team: Recruit experienced professionals with expertise in international business, marketing, and finance.

By taking these steps, CCU can successfully navigate the challenges and opportunities of the global pisco market and achieve sustainable growth.

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Case Description

Compania Cervecerias Unidas S.A. (CCU), the leading player in the beer and beverage business in Chile ,is evaluating the feasibility of entering the Pisco (hard liquor from special grapes) business in Chile. The market is very competitive and divided between two very large traditional cooperatives. These two companies, with their broad brand portfolios, control over 90% of the market. In recent years, the Chilean market has started to change. Consumers are becoming more sophisticated and are opening up to new lifestyle beverages. The retail industry is going through a process of fast transformation with the appearance of new formats (e.g., Internet, kiosks, and hypermarkets) and consolidation through mergers and acquisitions. CCU is a powerful player in the beverage industry. It has strong brands, channel access, and merchandising power.

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