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Dean Foods VRIO / VRIN Analysis | Assignment Help
What is VRIO / VRIN Analysis ?
VRIO stands for – Value of the resource, Rareness of the resource, Imitation Risk, and Organizational Competence.
VRIO is a resource focused strategic analysis tool.
To build a sustainable competitive advantage the resources that –casename— needs to be valuable, rare, and difficult to imitate. Secondly the –casename— needs to possess capabilities, organizational structure, and culture to optimize the available resources usage. VRIO analysis can help organizations such as Dean Foods to do better resource allocation and build a defensible value and supply chain.
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What is a Valuable Resource for Dean Foods? Defining Valuable in VRIO
A resource or capability is considered valuable for Dean Foods , if it allows the
Dean Foods to exploit opportunities or negate threats
emerging out of both the micro business environment and the macro environment. If a resource does not allow Dean Foods to minimize threats or exploit opportunities, than it doesn't contribute signficantly to building a sustainable competitive advantage for Dean Foods.
What are Rare Resources for Dean Foods? Defining Rare in VRIO
In an industry that Dean Foods operates in, valuable resources are held by number of competitors. So valuable resources themselves don’t provide a sustainable competitive advantage. Dean Foods require rare resources to compete in the industry. If Dean Foods don’t have rare resources that are required to succeed in the industry then Dean Foods won’t be able to compete successfully in the marketplace. Secondly holding rare resources can provide Dean Foods competitive advantage against players that don’t have those rare resources. HBR Case Study Solution
What is a Inimitable (Difficult to Immitate) Resource for Dean Foods? Defining Inimitable in VRIO
A valuable and rare resource can provide a competitive advantage to Dean Foods for certain period of time as all the competitors are going to try to imitate or replicate that resource. A sustained competitive advantage emerges, if the resource is difficult to imitate by the competitors. Dean Foods can create inmitability by innovating on the product side, reducing pain points on service delivery, and having an effective post sales servicing strategy.
Check out the SWOT analysis of Dean Foods
What is a Organization for Dean Foods? Defining Organization in VRIO
Even if the Dean Foods has all the valuable resources that are both rare and difficult to imitate, it won’t automatically result into a sustainable competitive advantage. The key to build the sustainable competitive advantage is to have organizational capabilities, expertise, and structure to exploit the resources. If Dean Foods is not organized based on its strengths then it won’t able to exploit all the resources that it possesses.
Resources | Value | Rare | Imitation | Organization | Competitive Advantage |
---|---|---|---|---|---|
Opportunities for Brand Extensions for Dean Foods products | Yes, new niches are emerging in the market | No, as most of the competitors are also targeting those niches | Yes can be imitated by the competitors | Brand extensions will require higher marketing budget | Temporary Competitive Advantage |
Financial Resources of Dean Foods | Yes | No | Financial instruments and market liquidity are available to all the nearest competitors | Dean Foods has reasonably sound financial position | Dean Foods has relatively sustainable Competitive Advantage |
Ability to Attract Talent in Various Local & Global Markets | Yes, Dean Foods strategy is built on successful innovation and localization of products | Yes, as talent is critical to firm's growth | Difficult to imitate for the current competitors of Dean Foods | To a large extent yes | Providing Strong Competitive Advantage |
Dean Foods Customer Network and Loyalty | Yes, 23% of the customers contribute to more than 84% of the sales revenue | Yes, firm has invested to build a strong customer loyalty | Has been tried by competitors but none of them are as successful as Dean Foods | Dean Foods is leveraging the customer loyalty to good effect | Provide Dean Foods medium term competitive advantage |
Distribution and Logistics Costs Competitiveness | Yes, as it helps Dean Foods in delivering lower costs | No | Can be imitated by competitors of Dean Foods but it is difficult | Yes | Medium to Long Term Competitive Advantage |
Vision of the Leadership for Next Set of Challenges | Yes | No | Can't be imitated by competitors of Dean Foods | Not based on information provided in the case | Can Lead to Strong Competitive Advantage |
Opportunities in the E-Commerce Space for Dean Foods - using Present IT Capabilities | Yes, the e-commerce space is rapidly growing and Dean Foods can exploit the emerging opportunities | No, most of the competitors are investing in IT to enter the space | The AI and inhouse analytics can be difficult to imitate | It is just the start for the organization | In the long run it can provide sustainable competitive advantage |
Opportunities in the Adjacent Industries that Dean Foods can exploit & New Resources Required to Enter those Industries | Can be valuable as they will create new revenue streams | No | Can be imitated by competitors | All the capabilities of the organization are not fully utilized yet | Has potential |
Product Portfolio and Synergy among Various Product Lines of Dean Foods | Yes, it is valuable in the industry given the various segmentations & consumer preferences. | Most of the competitors are trying to enter the lucrative segments | Can be imitated by the competitors | The firm has used it to good effect, details can be found in case exhibit | Provide short term competitive advantage but requires constant innovation to sustain |
Successful Implementation of Digital Strategy at Dean Foods | Yes, without a comprehensive digital strategy it is extremely difficult to compete | No, as most of the firms are investing into digitalizing operations | Can be imitated by competitors | One of the leading player in the industry | Digital strategy has become critical in the industry but it can't provide sustainable competitive advantage to |
Access to Critical Raw Material for Successful Execution | Yes | Yes, as other competitors have to come to terms with Dean Foods dominant market position | Can be imitated by competitors | Yes | Providing Sustainable Competitive Advantage |
Talent to Manage Regulatory and Legal Obligations | Yes | No | Can be imitated by competitors | Yes | Not critical factor |
Marketing Expertise within Dean Foods | Yes, firms are competing based on differentiation in the industry | No, as most of the competitors also have good marketing departments and expertise | Pricing strategies of Dean Foods are often matched by competitors | Yes, Dean Foods is leveraging both its inhouse marketing department and external expertise | Temporary Competitive Advantage |
Brand awareness of Dean Foods products and services | Yes, the brand awareness of Dean Foods products are high | Yes, Dean Foods has one of the leading brand in the industry | No | Dean Foods has utilized its leading brand position in various segments | Sustainable Competitive Advantage |
Dean Foods SWOT Analysis, SWOT Matrix, Weighted SWOT Case Study Solution & Analysis
Books and References
Ahir Gopaldas and Anton Siebert (2022 July August) "What You’re Getting Wrong About Customer Journeys",
Harvard Business Review , 92
Linda A. Hill, Emily Tedards, and Taran Swan (2021) "Drive Innovation with Better Decision-Making", Harvard Business Review 86
Dyer, J. H., & Hatch, N. (2004). Using Supplier Networks to Learn Faster. Sloan Management Review, 45(3), 57–63
Barney, J. B. (1991). Firm resources and sustained competitive advantage. Journal of Management, 17, 99–120
Dyer, J. H., Kale, P., & Singh, H. (2004, July–August). When to ally and when to acquire. Harvard Business Review, 109–115
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